The Blaylock Health Channel is a weekly podcast series by Dr. Russell Blaylock, a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. In this series, Dr. Blaylock discusses various health topics such as neurological diseases, cancer, diabetes and heart disease including new and advanced nutritional approaches to treat such health challenges and become an overall healthier person.
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The Blaylock Health Channel is a weekly podcast series by Dr. Russell Blaylock, a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. In this series, Dr. Blaylock discusses various health topics such as neurological diseases, cancer, diabetes and heart disease including new and advanced nutritional approaches to treat such health challenges and become an overall healthier person.
Until recently, the medical community has largely overlooked the topic of gluten sensitivity, namely non-celiac gluten sensitivity. Now, due to a growing number of people that are feeling the negative effects of gluten, this disorder is becoming increasingly more difficult to ignore. On this week’s episode, Dr. Blaylock discusses the neurological effects of gluten sensitivity and goes over different strategies you can take to protect your brain.
Blaylock Health Channel
The Blaylock Health Channel is a weekly podcast series by Dr. Russell Blaylock, a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. In this series, Dr. Blaylock discusses various health topics such as neurological diseases, cancer, diabetes and heart disease including new and advanced nutritional approaches to treat such health challenges and become an overall healthier person.
