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bioCircular Loop
Melina Gerdts
19 episodes
1 week ago
In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges of sustainable protein production with Yvain Chardonnens, CEO of Standing Ovation. They explore the environmental impact of traditional dairy farming and the innovative process of producing casein through precision fermentation. The conversation highlights the founding story of Standing Ovation, the importance of casein in dairy products, and the company's mission to revolutionize the dairy industry ...
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Technology
Business,
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All content for bioCircular Loop is the property of Melina Gerdts and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges of sustainable protein production with Yvain Chardonnens, CEO of Standing Ovation. They explore the environmental impact of traditional dairy farming and the innovative process of producing casein through precision fermentation. The conversation highlights the founding story of Standing Ovation, the importance of casein in dairy products, and the company's mission to revolutionize the dairy industry ...
Show more...
Technology
Business,
Science
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#13 Fresh fruits and veggies with an invisible, edible protection ft. Saveggy
bioCircular Loop
41 minutes
5 months ago
#13 Fresh fruits and veggies with an invisible, edible protection ft. Saveggy
In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges of food packaging, particularly in preserving fruits and vegetables while reducing plastic waste. She interviews Arash Fayyazi, co-founder of Savage, a Swedish startup focused on innovative, plant-based packaging solutions. They explore the importance of sustainable food packaging, the technology behind Savagie's products, and the collaboration with industry partners to tackle food waste effectively. In th...
bioCircular Loop
In this episode of the bioCircular Loop podcast, Melina Gerdts discusses the challenges of sustainable protein production with Yvain Chardonnens, CEO of Standing Ovation. They explore the environmental impact of traditional dairy farming and the innovative process of producing casein through precision fermentation. The conversation highlights the founding story of Standing Ovation, the importance of casein in dairy products, and the company's mission to revolutionize the dairy industry ...