Welcome back, Nora and Tessa. Where the hell have you been? In this episode, we tell you alllll about it. We celebrate Enoteca Maria, and we interview our beloved grandmas. All hail Strega Nonna! Bon Appetit!
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Welcome back, Nora and Tessa. Where the hell have you been? In this episode, we tell you alllll about it. We celebrate Enoteca Maria, and we interview our beloved grandmas. All hail Strega Nonna! Bon Appetit!
There were a lot of possible titles for this ep, where Nora and Tessa (now on matching sweaters) are joined by the talented, generous filmmaker and foodie, Kevin Yu. On the table: Zha Jiang Mian (Beijing Fried Sauce Noodles), connections between food, art, family and diasporic memory, and the beginnings of a larger conversation about Tampopo (watch it!). Also discussed: daylight savings! Perfume campaigns! Cleavers! Bon Appétit! Kevin’s website: www.kevinxianmingyu.com
Big Pasta Podcast
Welcome back, Nora and Tessa. Where the hell have you been? In this episode, we tell you alllll about it. We celebrate Enoteca Maria, and we interview our beloved grandmas. All hail Strega Nonna! Bon Appetit!
