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Beyond the Label
The Blu Journal with Leanne Blu
68 episodes
1 month ago
This episode welcomes Gavin Chin, chef and owner of House of Culture in Hong Kong, for an inspiring conversation about his culinary journey—from growing up in his parents' restaurants in Australia to embracing the chaos of Hong Kong’s dining scene. Gavin shares raw stories of resilience, from surviving a 60-square-foot "cage home" to building a restaurant that celebrates cultural fusion, teamwork, and fearless reinvention. He opens up about leadership, the balance between humility...
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Self-Improvement
Personal Journals,
Education,
Society & Culture,
Health & Fitness,
Mental Health
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All content for Beyond the Label is the property of The Blu Journal with Leanne Blu and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
This episode welcomes Gavin Chin, chef and owner of House of Culture in Hong Kong, for an inspiring conversation about his culinary journey—from growing up in his parents' restaurants in Australia to embracing the chaos of Hong Kong’s dining scene. Gavin shares raw stories of resilience, from surviving a 60-square-foot "cage home" to building a restaurant that celebrates cultural fusion, teamwork, and fearless reinvention. He opens up about leadership, the balance between humility...
Show more...
Self-Improvement
Personal Journals,
Education,
Society & Culture,
Health & Fitness,
Mental Health
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/e4/9d/a1/e49da16e-5d60-dcb7-b892-9824aca66a93/mza_9584808706319318628.jpg/600x600bb.jpg
61. Nothing is Delulu: Journey back to Your Authentic Self and Radical Self Love
Beyond the Label
36 minutes
8 months ago
61. Nothing is Delulu: Journey back to Your Authentic Self and Radical Self Love
Content creator and founder of Sole Soul Club Bernice Li, shares about embracing our humanity and showing up authentically. She reflects on her experiences of never quite fitting in and emphasizes the need to let go of anything that doesn't serve us. Bernice talks about her journey of leaving home at 19, and recovering from depression, which sparked her path towards radical self-love and authenticity in today's world. She advocates for romanticizing life and highlights that prioritizing...
Beyond the Label
This episode welcomes Gavin Chin, chef and owner of House of Culture in Hong Kong, for an inspiring conversation about his culinary journey—from growing up in his parents' restaurants in Australia to embracing the chaos of Hong Kong’s dining scene. Gavin shares raw stories of resilience, from surviving a 60-square-foot "cage home" to building a restaurant that celebrates cultural fusion, teamwork, and fearless reinvention. He opens up about leadership, the balance between humility...