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Behind the Apron
Saleem Khatri
163 episodes
1 day ago
“Behind the Apron” takes you inside the real struggles and solutions of running a successful restaurant. From tackling high staff turnover to implementing growth strategies, we dive into the challenges every local restaurant owner faces. Join industry experts as they share tips, tricks, and actionable insights on retaining top talent, improving operations, and boosting your bottom line. Whether you’re managing your first team or scaling a thriving business, we’re here to help you solve real problems and achieve sustainable growth. Hosted by Lavu point of sale, the #1 ranked restaurant POS
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Business
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All content for Behind the Apron is the property of Saleem Khatri and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
“Behind the Apron” takes you inside the real struggles and solutions of running a successful restaurant. From tackling high staff turnover to implementing growth strategies, we dive into the challenges every local restaurant owner faces. Join industry experts as they share tips, tricks, and actionable insights on retaining top talent, improving operations, and boosting your bottom line. Whether you’re managing your first team or scaling a thriving business, we’re here to help you solve real problems and achieve sustainable growth. Hosted by Lavu point of sale, the #1 ranked restaurant POS
Show more...
Business
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How to Choose a POS System for Your Business in 2025
Behind the Apron
13 minutes 26 seconds
3 months ago
How to Choose a POS System for Your Business in 2025

Choosing the right POS system in 2025 can make or break your business operations. In this episode, we walk you through the key factors to consider when selecting a POS solution that fits your needs, budget, and growth plans.


From understanding essential features like inventory management, payment processing, and reporting tools, to evaluating scalability, integrations, and customer support, we cover everything you need to make an informed decision. You’ll also learn how to compare vendors, avoid common pitfalls, and choose a system that will serve you well for years to come.


Whether you run a busy restaurant, a cozy café, or a retail store, this guide will help you invest in technology that boosts efficiency, improves customer experience, and supports your long-term success.


🎙 Tune in to learn how to choose the perfect POS system for your business in 2025.


🔗 Learn more: https://lavu.com/how-choose-your-perfect-pos-system/

Behind the Apron
“Behind the Apron” takes you inside the real struggles and solutions of running a successful restaurant. From tackling high staff turnover to implementing growth strategies, we dive into the challenges every local restaurant owner faces. Join industry experts as they share tips, tricks, and actionable insights on retaining top talent, improving operations, and boosting your bottom line. Whether you’re managing your first team or scaling a thriving business, we’re here to help you solve real problems and achieve sustainable growth. Hosted by Lavu point of sale, the #1 ranked restaurant POS