In this episode, we’re back home on a Sunday afternoon.
There’s the smell of roast potatoes in the air. The gravy is cooking on the stove. Steam is on the windows.
I talk about the British Sunday roast which is a big, warm meal that many people in the UK eat every week.
This episode is about food, family, and British tradition.
If you’ve ever missed a special meal from home, you might like this one.

🧠 Today We Learn:
Vocabulary: Food & Cooking, Time & Routine
Grammar: Have/has got to show possession or relationships in everyday English, Like/don’t like + noun or verb-ing to talk about preferences or interests, Indirect speech to report what someone said, usually with "said" or "told".

✨ Get this episode’s transcript: https://www.patreon.com/posts/136038150

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