My name is Matt and I'm currently struggling through the process of learning how to bake! These are little tips, tricks, and lessons I've picked up along the way!
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My name is Matt and I'm currently struggling through the process of learning how to bake! These are little tips, tricks, and lessons I've picked up along the way!
In this episode, Matt discusses the beauty of Freezers (very self-explanatory) and Cookie Dough, as well as the use of Tangzhong and Biga with bread.
Beginner Baking Podcast
My name is Matt and I'm currently struggling through the process of learning how to bake! These are little tips, tricks, and lessons I've picked up along the way!
