Unlocking Career Change and Passion in Hospitality: Insights from Pedro's Journey
What happens when a law student from Chile swaps legal briefs for cocktail shakers?
Tune into our latest podcast episode where we explore the fascinating career transformation of Pedro, who left his law studies behind to pursue his true passion in the hospitality industry. From slinging pisco cocktails in Chile to managing high-end bars in Denmark, Pedro has navigated a path that's as unconventional as it is inspiring.
In this episode, Pedro shares the pivotal moments of his journey, including his leap of faith moving to Denmark and his ascent from a humble bar runner to a revered position at Copenhagen Distillery overseeing global exports.
Discover how his experiences behind the bar have armed him with invaluable skills like adaptability, emotional intelligence, and a deep understanding of customer service - all of which have propelled his success in the global market.
Pedro's advice? “Jump at the opportunity as soon as you see it!
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