BarNinja Podcast - The Ultimate Bartending & Mixology Podcast
BarNinja
23 episodes
2 weeks ago
Send us a text Guests don’t compare you to last year’s prices; they compare you to their best recent experience. We dig into why the gap between “good” and “great” hospitality has widened, and how small, repeatable moves—clean bathrooms, warm greetings, and a clear point of view—turn rising costs into loyalty instead of churn. From the moment someone parks to the last goodbye, we treat service like hosting a dinner party, not running a transaction. We share a practical owner’s checkpoint you...
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Send us a text Guests don’t compare you to last year’s prices; they compare you to their best recent experience. We dig into why the gap between “good” and “great” hospitality has widened, and how small, repeatable moves—clean bathrooms, warm greetings, and a clear point of view—turn rising costs into loyalty instead of churn. From the moment someone parks to the last goodbye, we treat service like hosting a dinner party, not running a transaction. We share a practical owner’s checkpoint you...
BarNinja Podcast - The Ultimate Bartending & Mixology Podcast
21 minutes
1 year ago
Tipping Issues and 30 and Over Bars: The Debate
Send us a textEver wondered how the evolution of tipping culture has affected both servers and patrons alike? This episode promises an in-depth exploration of modern tipping practices, from the challenges posed by electronic payment systems to the blurred lines between genuine gratuity and hidden labor costs. Join hosts Bill Thornton, Kayla Lowe, and Mike Garrison as they share personal anecdotes and address the ethical complexities surrounding tips. Plus, get a sneak peek at our upcoming int...
BarNinja Podcast - The Ultimate Bartending & Mixology Podcast
Send us a text Guests don’t compare you to last year’s prices; they compare you to their best recent experience. We dig into why the gap between “good” and “great” hospitality has widened, and how small, repeatable moves—clean bathrooms, warm greetings, and a clear point of view—turn rising costs into loyalty instead of churn. From the moment someone parks to the last goodbye, we treat service like hosting a dinner party, not running a transaction. We share a practical owner’s checkpoint you...
