We interview researcher and professor Francisco José Eiroa-Orosa.
He completed a European doctorate in Clinical Psychology and Psychiatry at the University of Hamburg and the Universitat de Barcelona. After stays in Dresden and Montevideo, he held teaching positions at the universities of Edinburgh and East London, a Marie Skłodowska-Curie fellowship at Yale University and a Ramón y Cajal fellowship at the Universitat de Barcelona. Currently, he is an Associate Professor of Psychological Treatment and also collaborates with the Spanish Association of Mental Health Professionals, the European Network for (ex)-Users, and the Survivors of Psychiatry and the Global Anti-Stigma Alliance. His research is focused on the analysis of strategies for the awareness of mental health service users and professionals, with the aim to improve communication between them.
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We interview researcher and professor Francisco José Eiroa-Orosa.
He completed a European doctorate in Clinical Psychology and Psychiatry at the University of Hamburg and the Universitat de Barcelona. After stays in Dresden and Montevideo, he held teaching positions at the universities of Edinburgh and East London, a Marie Skłodowska-Curie fellowship at Yale University and a Ramón y Cajal fellowship at the Universitat de Barcelona. Currently, he is an Associate Professor of Psychological Treatment and also collaborates with the Spanish Association of Mental Health Professionals, the European Network for (ex)-Users, and the Survivors of Psychiatry and the Global Anti-Stigma Alliance. His research is focused on the analysis of strategies for the awareness of mental health service users and professionals, with the aim to improve communication between them.
This month we speak with Tarek Fresno, a Barcelona native, music aficionado, world traveler, and bartender at the historic Bar Marsella in the neighborhood of El Raval for seventeen years.
Founded in 1820, Marsella is the oldest bar in the entire city; generations ago, it was Ernest Hemingway’s favorite hangout, and a hot spot for artists and intellectuals of the 19th and early 20th centuries. Dalí, Gaudí, Picasso and many more were known to stop by for a drink or three. The bar’s signature cocktail — absinthe, the star drink of 19th-century Parisian bohemians — has remained the same despite the passing of the years.
Barcelona Metropolitan Magazine Podcasts
We interview researcher and professor Francisco José Eiroa-Orosa.
He completed a European doctorate in Clinical Psychology and Psychiatry at the University of Hamburg and the Universitat de Barcelona. After stays in Dresden and Montevideo, he held teaching positions at the universities of Edinburgh and East London, a Marie Skłodowska-Curie fellowship at Yale University and a Ramón y Cajal fellowship at the Universitat de Barcelona. Currently, he is an Associate Professor of Psychological Treatment and also collaborates with the Spanish Association of Mental Health Professionals, the European Network for (ex)-Users, and the Survivors of Psychiatry and the Global Anti-Stigma Alliance. His research is focused on the analysis of strategies for the awareness of mental health service users and professionals, with the aim to improve communication between them.
