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Bar Chat
Diageo Bar Academy
95 episodes
9 months ago

Join host Tristan Stephenson as he chats to some of the biggest and best names in the industry. From the finer details of spirits and cocktails to the latest trends and movements sweeping the bar industry around the world. 


You must be over legal purchase age to listen.

Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.


CONNECT WITH US ON: 

Facebook: https://www.facebook.com/DiageoBarAcademy 

Instagram: https://www.instagram.com/diageobarac/ 



Hosted on Acast. See acast.com/privacy for more information.

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All content for Bar Chat is the property of Diageo Bar Academy and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Join host Tristan Stephenson as he chats to some of the biggest and best names in the industry. From the finer details of spirits and cocktails to the latest trends and movements sweeping the bar industry around the world. 


You must be over legal purchase age to listen.

Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.


CONNECT WITH US ON: 

Facebook: https://www.facebook.com/DiageoBarAcademy 

Instagram: https://www.instagram.com/diageobarac/ 



Hosted on Acast. See acast.com/privacy for more information.

Show more...
Careers
Arts,
Food,
Business,
Leisure,
Hobbies
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Secrets from the U.K.’s Biggest Ice Producer
Bar Chat
33 minutes 49 seconds
2 years ago
Secrets from the U.K.’s Biggest Ice Producer

Struggling to not dilute your drinks with ice? Want to know what ice works best for spirits? Tristan sits down with Gavin Marks, the Managing Director of Eskimo Ice, to find out about the perfect chill.

 

Eskimo Ice is the U.K.’s top ice manufacturer, distributing and packing ice across the U.K. and Europe for over forty years. Realising a gap in the market for ice production that directly targets bartenders and mixologists, they created their exclusive Ice Club Diamond Collection to cater towards this growing need. 

 

Creating supersized, slow-melting, and crystal clear ice cubes, Ice Club Diamond Collection is able to service premium cocktails and allow bars to offer incredible guest experiences. 


Tristan talks with Gavin about: 


  • Why ice quality matters
  • How ice can upgrade your cocktail offering
  • What ice you should be using in your drinks


Don't miss out - listen today!​ 

 

Sign Up to become a Diageo Bar Academy Member: https://bit.ly/3SFn5X5 

Test Your Bar Knowledge With E-Learning: https://bit.ly/3gD7NEU 

Follow Diageo Bar Academy on Facebook: https://bit.ly/3SHLhba 

Follow Diageo Bar Academy on Instagram: https://bit.ly/3gMzUBR 


You must be over legal purchase age to listen.

Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.



Hosted on Acast. See acast.com/privacy for more information.

Bar Chat

Join host Tristan Stephenson as he chats to some of the biggest and best names in the industry. From the finer details of spirits and cocktails to the latest trends and movements sweeping the bar industry around the world. 


You must be over legal purchase age to listen.

Any opinions or views expressed in this podcast are the guest's own and do not represent those of Diageo.


CONNECT WITH US ON: 

Facebook: https://www.facebook.com/DiageoBarAcademy 

Instagram: https://www.instagram.com/diageobarac/ 



Hosted on Acast. See acast.com/privacy for more information.