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BACOTRISTA
Jemi Bayu
159 episodes
6 days ago
Menyeduh bacotan dengan tasting notes, high expectations, low capacity, and long distance aftertaste
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Food
Arts
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All content for BACOTRISTA is the property of Jemi Bayu and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Menyeduh bacotan dengan tasting notes, high expectations, low capacity, and long distance aftertaste
Show more...
Food
Arts
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Morning Calibration: Febrianto Gho
BACOTRISTA
1 hour 28 minutes 48 seconds
1 year ago
Morning Calibration: Febrianto Gho

HORAS! Bacotrista masih ada di Medan dan untuk kesempatan kali ini gue ngobrol barengan sama Bang Febrianto Gho, founder dari Aghara Coffee Roaster. Di episode ini beliau bercerita banyak, mulai dari awal mula masuk industri kopi, perjuangan saat merintis Aghara, masa kecilnya dulu, dan juga sedikit membahas masalah percintaan. Lebih lengkapnya boleh langsung didengarkan!

BACOTRISTA
Menyeduh bacotan dengan tasting notes, high expectations, low capacity, and long distance aftertaste