How simple foliar sprays in the vineyard can boost white wine flavour

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AWRI decanted

The Australian Wine Research Institute

17 episodes

8 months ago

AWRI Decanted is a podcast from The Australian Wine Research Institute (www.awri.com.au), hosted by experienced reporter and broadcaster, Drew Radford. In each episode, host Drew Radford meets a scientist working for the Australian wine industry or a producer who is putting wine research into practice.

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All content for AWRI decanted is the property of The Australian Wine Research Institute and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Hosted on Acast. See acast.com/privacy for more information.

How simple foliar sprays in the vineyard can boost white wine flavour

AWRI decanted

13 minutes 23 seconds

1 year ago

How simple foliar sprays in the vineyard can boost white wine flavour

Mark Solomon is a Senior Scientist at the AWRI, where he works on a range of flavour-related projects. He chatted to Drew about the AWRI’s trials of simple foliar sprays to boost tropical flavours in white wine.

EPISODE LINKS

Foliar sprays webpage

Enhancing tropical fruit flavour through foliar nutrient sprays (industry article)

Influencing tropical thiol concentration in white wine by combining foliar sprays (AWRI webinar Sept. 2022)

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ACKNOWLEDGEMENTS

This podcast is supported by Wine Australia with levies from Australia’s grapegrowers and winemakers and matching funds from the Australian Government. The AWRI is a member of the Wine Innovation Cluster.

Hosted on Acast. See acast.com/privacy for more information.