Hosted by award-winning food writer and Web publisher David Leite, Authors' Answers Series looks at the world of food, cooking, and dining through discussions with food writers, cookbook authors, and food personalities.
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Hosted by award-winning food writer and Web publisher David Leite, Authors' Answers Series looks at the world of food, cooking, and dining through discussions with food writers, cookbook authors, and food personalities.
Grant Achatz, chef/owner of the acclaimed restaurant Alinea, in Chicago, talks about his new cookbook, the creative process--both on the page and in the kitchen--and how the home cook can get the most from the book.
Authors' Answers Series from Leite's Culinaria
Hosted by award-winning food writer and Web publisher David Leite, Authors' Answers Series looks at the world of food, cooking, and dining through discussions with food writers, cookbook authors, and food personalities.
