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Ate Ate Ate
Sam Low and Jean Teng
21 episodes
1 week ago
A podcast hosted by Sam Low (winner of Masterchef New Zealand 2022 and author of Modern Chinese) and Jean Teng (former Food Editor at Metro magazine) on everything food and culture in Aotearoa, New Zealand. They sit down with both international and local guests to talk about serious and silly topics, such as the role social media plays in "foodie" culture; restaurant criticism; the coffee scene; nutrition; how queerness intersects with cooking; foraging and farming; and other issues, both big and small. Follow us on Instagram: instagram.com/ate.ate.ate.pod
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All content for Ate Ate Ate is the property of Sam Low and Jean Teng and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
A podcast hosted by Sam Low (winner of Masterchef New Zealand 2022 and author of Modern Chinese) and Jean Teng (former Food Editor at Metro magazine) on everything food and culture in Aotearoa, New Zealand. They sit down with both international and local guests to talk about serious and silly topics, such as the role social media plays in "foodie" culture; restaurant criticism; the coffee scene; nutrition; how queerness intersects with cooking; foraging and farming; and other issues, both big and small. Follow us on Instagram: instagram.com/ate.ate.ate.pod
Show more...
Food
Arts
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How to eat on holiday
Ate Ate Ate
58 minutes 1 second
1 month ago
How to eat on holiday

Sam and Jean are back! And they've been travelling! And eating!

In this episode of Ate Ate Ate, we talk about top tips + tricks of how to approach eating on holiday, and our recent experiences overseas. It's quite silly silly silly, fair warning!

Some highlights from the episode: Sam talks about one of the worst restaurant experiences he's ever had, we discuss the potency of the slur ch*nk, and there is a whole-ass segment on the spectrum of wet and dry foods. What is wet food? What is dry food? And where would your favourite foods land on the spectrum? Also Sam advocates bringing Slim Tea to help your digestion (because you won't drink enough or eat enough fibre on holiday, apparently).

P.S. Jean went to Europe (Paris, Italy, Dubrovnik, London, Copenhagen) and Sam went to Australia (Brisbane, Melbourne and Sydney).


Follow Ate Ate Ate on Instagram.

Follow Sam on Instagram.

Follow Jean on Instagram.


Ate Ate Ate
A podcast hosted by Sam Low (winner of Masterchef New Zealand 2022 and author of Modern Chinese) and Jean Teng (former Food Editor at Metro magazine) on everything food and culture in Aotearoa, New Zealand. They sit down with both international and local guests to talk about serious and silly topics, such as the role social media plays in "foodie" culture; restaurant criticism; the coffee scene; nutrition; how queerness intersects with cooking; foraging and farming; and other issues, both big and small. Follow us on Instagram: instagram.com/ate.ate.ate.pod