Ep 6: The 'Clark Kent’ of hospitality Steve Ashworth

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At My Table South West

Andy Cooper

8 episodes

4 days ago

The podcast for folk who love dining out and want to learn the secrets of the best in the business

Food

Arts

RSS

All content for At My Table South West is the property of Andy Cooper and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

The podcast for folk who love dining out and want to learn the secrets of the best in the business

Food

Arts

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Ep 6: The 'Clark Kent’ of hospitality Steve Ashworth

At My Table South West

42 minutes 14 seconds

8 months ago

Ep 6: The 'Clark Kent’ of hospitality Steve Ashworth

This episode we talk to Steve Ashworth, who we label the ‘Clark Kent’ of hospitality in the South West – tax specialist for the industry by day then expert chef, foodie judge, writer and critic by night. Listen in to hear his unique insight on all matters hospitality.

For more information about the show, visit www.atmytablesouthwest.co.uk.

You can email us via atmytablesouthwest@gmail.com or follow us on social media:

Instagram: ⁠⁠⁠⁠@atmytablesw⁠⁠⁠⁠

X/Twitter: ⁠⁠⁠⁠@atmytablesw⁠⁠⁠⁠

Bluesky: ⁠⁠⁠⁠@atmytablesw.bsky.social⁠⁠⁠⁠

Follow on your favourite podcast platform and get in touch via atmytablesouthwest@gmail.com.

Produced by Sam Cooper.

Music from Uppbeat

https://uppbeat.io/t/pecan-pie/sweetness-of-the-moment

License code: JNLFMOZ3BCH2RCOQ