The Patisserie semi-final really made the bakers show their stuff. Stuff was indeed shown! Tune in to learn how many pounds are in 12 kilograms, the truth about bay leaves, and what the least desirable finale outcome would be for Kayla and Liz. Signature: Cream Horns Technical: Framboisier Show-Stopper: Macaron Sculpture Feedback? Comments? Email us at kaylizpod@gmail.com. Follow us on Instagram at assault.and.bakery.pod. Rate, review and subscribe on Apple Podcasts,...
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The Patisserie semi-final really made the bakers show their stuff. Stuff was indeed shown! Tune in to learn how many pounds are in 12 kilograms, the truth about bay leaves, and what the least desirable finale outcome would be for Kayla and Liz. Signature: Cream Horns Technical: Framboisier Show-Stopper: Macaron Sculpture Feedback? Comments? Email us at kaylizpod@gmail.com. Follow us on Instagram at assault.and.bakery.pod. Rate, review and subscribe on Apple Podcasts,...
“We recorded then ate seven bars of chocolate. We declared Prue Leith should be a bigger artist.” “We’re dressed in sweats. From head to toe. We got hot takes hidden under our microphone.” Get it? It was Chocolate Week! And Kayla and Liz like Taylor Swift! And no one reads episode descriptions! Enjoy! Signature: Chocolate Mousse in Chocolate Cups Technical: White Chocolate Tarte with “Artistic License” Show-Stopper: Chocolate Fondue Centerpiece Feedback? Comments...
Assault & Bakery
The Patisserie semi-final really made the bakers show their stuff. Stuff was indeed shown! Tune in to learn how many pounds are in 12 kilograms, the truth about bay leaves, and what the least desirable finale outcome would be for Kayla and Liz. Signature: Cream Horns Technical: Framboisier Show-Stopper: Macaron Sculpture Feedback? Comments? Email us at kaylizpod@gmail.com. Follow us on Instagram at assault.and.bakery.pod. Rate, review and subscribe on Apple Podcasts,...
