"Sustainability means leaving the land in a better place, preparing the next generation for a turbulent future in agriculture... and it's probably also a license to produce." Robert MacKenzie and his farms on the mid north coast of NSW was the first Australian beef operation to become net zero through pasture carbon sequestration. Roberts journey began with a dedication to understand the numbers around all metrics on the farm and then adjusting his management to improve these metrics. The ini...
All content for ASH CLOUD is the property of Ash Sweeting and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
"Sustainability means leaving the land in a better place, preparing the next generation for a turbulent future in agriculture... and it's probably also a license to produce." Robert MacKenzie and his farms on the mid north coast of NSW was the first Australian beef operation to become net zero through pasture carbon sequestration. Roberts journey began with a dedication to understand the numbers around all metrics on the farm and then adjusting his management to improve these metrics. The ini...
Artificial intelligence is neither artificial nor intelligent? with Aidan Connolly
ASH CLOUD
58 minutes
1 year ago
Artificial intelligence is neither artificial nor intelligent? with Aidan Connolly
Our food systems are orders of magnitude more complex than other sectors of our economy so how can tools such as Artificial intelligence help farmers across the world make better decisions to improve the sustainability and productivity of our food systems.Today we are joined by Aidan Connolly a animal agtech entrepreneur, investor, and author of The Future of Agriculture who has spend his career working on agricultural innovation. Send us a text
ASH CLOUD
"Sustainability means leaving the land in a better place, preparing the next generation for a turbulent future in agriculture... and it's probably also a license to produce." Robert MacKenzie and his farms on the mid north coast of NSW was the first Australian beef operation to become net zero through pasture carbon sequestration. Roberts journey began with a dedication to understand the numbers around all metrics on the farm and then adjusting his management to improve these metrics. The ini...