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Arctic Minded
ArcticNet
9 episodes
4 months ago
For this episode, I was incredibly lucky to speak with two experts working on youth experiences with country food in the ISR: Maria Ramirez Prieto and Kanelsa Noksana. Maria is a Colombian Canadian PhD candidate in the School of Public Health Sciences at the University of Waterloo. She brings the background in nutrition and nutraceutical sciences and international development with a Bachelor of Arts and Science from the University of Guelph. Relationality and collaboration are at the core of ...
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Education
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All content for Arctic Minded is the property of ArcticNet and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
For this episode, I was incredibly lucky to speak with two experts working on youth experiences with country food in the ISR: Maria Ramirez Prieto and Kanelsa Noksana. Maria is a Colombian Canadian PhD candidate in the School of Public Health Sciences at the University of Waterloo. She brings the background in nutrition and nutraceutical sciences and international development with a Bachelor of Arts and Science from the University of Guelph. Relationality and collaboration are at the core of ...
Show more...
Education
Science
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A Deep Dive into Arctic Research with Dr. Amanda Savoie
Arctic Minded
35 minutes
2 years ago
A Deep Dive into Arctic Research with Dr. Amanda Savoie
Have you ever wondered what it would be like to scuba dive in the Arctic? On this episode of Arctic Minded, Julia and Dr. Amanda Savoie discuss scientific diving in the Arctic, along with its demands, thrills and challenges, and Amanda’s role as a phycologist at the Canadian Museum of Nature.
Arctic Minded
For this episode, I was incredibly lucky to speak with two experts working on youth experiences with country food in the ISR: Maria Ramirez Prieto and Kanelsa Noksana. Maria is a Colombian Canadian PhD candidate in the School of Public Health Sciences at the University of Waterloo. She brings the background in nutrition and nutraceutical sciences and international development with a Bachelor of Arts and Science from the University of Guelph. Relationality and collaboration are at the core of ...