Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.
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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.
Reeling It In: Lessons and Wins from the Year Behind Us
Aquademia: The Seafood Podcast
28 minutes 32 seconds
10 months ago
Reeling It In: Lessons and Wins from the Year Behind Us
In this special year-end episode, hosts Maddie and Justin dive into the 2024 metrics and share the results from our listener survey. They reflect on their favorite episodes of the year, the feedback that shaped the podcast, and the moments that made 2024 unforgettable. The duo also look ahead to 2025, discussing potential changes and exciting new ideas to make the podcast even better. Don’t miss this engaging wrap-up and sneak peek into the future of Aquademia!
Aquademia: The Seafood Podcast
Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.
