All content for Aquaculture and You is the property of University of Wisconsin Sea Grant Institute and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
A comprehensive guide to an intriguing subject, this series provides an in-depth primer for anyone interested in aquaculture.
Along with being Chief Food Officer, Leah Caplan is also a chef. In this episode she details Metcalfe's innovative approach to providing sustainable seafood for their customers. Along the way, she offers some interesting recipes and tips for preparing fish that will probably make you hungry.
Aquaculture and You
A comprehensive guide to an intriguing subject, this series provides an in-depth primer for anyone interested in aquaculture.