Serving up real life applications for very anthropological theories. We discuss topics surrounding hospitality, food, and beverage, including culture, art, and humanity. Each episode includes a fabulous guest to offer a third perspective.
Our intention with this series is to thoughtfully break down the barriers that separate discussions of human history and evolution from those of the hospitality industry, an industry situated at the forefront of human interaction and culture. And we will most likely be drinking rosé while doing so.
Hosted by David Mor and Kisira Hill
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Serving up real life applications for very anthropological theories. We discuss topics surrounding hospitality, food, and beverage, including culture, art, and humanity. Each episode includes a fabulous guest to offer a third perspective.
Our intention with this series is to thoughtfully break down the barriers that separate discussions of human history and evolution from those of the hospitality industry, an industry situated at the forefront of human interaction and culture. And we will most likely be drinking rosé while doing so.
Hosted by David Mor and Kisira Hill
In our final episode of Season 3, we are joined by the delightful and wildly talented Jessi Pollak. We break down the world of cocktail competitions: the good, the great, the not so good, the fun, the effort, the everything.
Anthropological
Serving up real life applications for very anthropological theories. We discuss topics surrounding hospitality, food, and beverage, including culture, art, and humanity. Each episode includes a fabulous guest to offer a third perspective.
Our intention with this series is to thoughtfully break down the barriers that separate discussions of human history and evolution from those of the hospitality industry, an industry situated at the forefront of human interaction and culture. And we will most likely be drinking rosé while doing so.
Hosted by David Mor and Kisira Hill