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Always Eating with Lisa Allen
The Mix Chicago | Hubbard Radio
22 episodes
7 months ago
Food is love and life and that’s what Always Eating Chicago is all about! Chicago is known for its cuisine so Lisa Allen will talk to celebrities, local and celebrity chefs, entrepreneurs and even charity groups that work with food. Find us on IG @AlwaysEatingChicago.
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All content for Always Eating with Lisa Allen is the property of The Mix Chicago | Hubbard Radio and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Food is love and life and that’s what Always Eating Chicago is all about! Chicago is known for its cuisine so Lisa Allen will talk to celebrities, local and celebrity chefs, entrepreneurs and even charity groups that work with food. Find us on IG @AlwaysEatingChicago.
Show more...
Food
Arts,
Places & Travel,
Society & Culture
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The Guilt-Free RD
Always Eating with Lisa Allen
30 minutes
1 year ago
The Guilt-Free RD
Did you know that pork is the most consumed protein on the planet? October is National Pork Month and Lisa sits down with Melissa Joy Dobbins, RDN to chat about the pork industry and the people who work in it. They'll chat anything from nutritional benefits to culinary creations. This episode is brought to you by The Illinois Pork Producers Association (IPPA), an agricultural trade association representing more than 1,600 pork producers throughout Illinois. IPPA is an affiliate of the National Pork Producers Council and the National Pork Board. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Always Eating with Lisa Allen
Food is love and life and that’s what Always Eating Chicago is all about! Chicago is known for its cuisine so Lisa Allen will talk to celebrities, local and celebrity chefs, entrepreneurs and even charity groups that work with food. Find us on IG @AlwaysEatingChicago.