Today’s guest is Nigel Wagstaff, Managing Director of Houghton Hams. Better known as Waggy, Nigel has had a storied career in business throughout multiple industries, but Houghton Hams has remained his pride and joy. A family-owned and run business, Houghton Hams began life in 1983. Waggy used his connections in the food business from his time as a sales manager to get started, getting his first ham cure from his former employer. Seeing a gap in the local ham market, he used some redundancy money and a loan from the bank to start the business, producing his first 50 hams and delivering them himself.