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AJ Daily
Angus Journal
829 episodes
2 days ago
Strong demand for quality and a diverse membership leads Jim Brinkley, newly elected president of the American Angus Association Board of Directors, to be optimistic about what's ahead. Brinkley says the Angus breed is well positioned to continue its market share in quality-driven markets. “As we all know, breeders have done a tremendous job of using the tools that the American Angus Association has provided them, and they've done a great job in increasing carcass quality,” he says. Looking t...
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Strong demand for quality and a diverse membership leads Jim Brinkley, newly elected president of the American Angus Association Board of Directors, to be optimistic about what's ahead. Brinkley says the Angus breed is well positioned to continue its market share in quality-driven markets. “As we all know, breeders have done a tremendous job of using the tools that the American Angus Association has provided them, and they've done a great job in increasing carcass quality,” he says. Looking t...
Show more...
Daily News
News
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Staying Relevant Takes Focus — Perry Predicts Strong Year Ahead
AJ Daily
4 minutes
1 year ago
Staying Relevant Takes Focus — Perry Predicts Strong Year Ahead
The Angus breed’s diversity is its strength and its challenge — how the breed supports producers across the United States is its measure of success. Jonathan Perry, newly elected president and chairman of the American Angus Association Board of Directors says they will continue a focus on the strengths of the Angus cow and giving breeders tools to work in all diverse systems. “That’s one of the things that we've really put a lot of emphasis on from new EPD (expected progeny differ...
AJ Daily
Strong demand for quality and a diverse membership leads Jim Brinkley, newly elected president of the American Angus Association Board of Directors, to be optimistic about what's ahead. Brinkley says the Angus breed is well positioned to continue its market share in quality-driven markets. “As we all know, breeders have done a tremendous job of using the tools that the American Angus Association has provided them, and they've done a great job in increasing carcass quality,” he says. Looking t...