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AJ Daily
Angus Journal
829 episodes
3 days ago
Strong demand for quality and a diverse membership leads Jim Brinkley, newly elected president of the American Angus Association Board of Directors, to be optimistic about what's ahead. Brinkley says the Angus breed is well positioned to continue its market share in quality-driven markets. “As we all know, breeders have done a tremendous job of using the tools that the American Angus Association has provided them, and they've done a great job in increasing carcass quality,” he says. Looking t...
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Strong demand for quality and a diverse membership leads Jim Brinkley, newly elected president of the American Angus Association Board of Directors, to be optimistic about what's ahead. Brinkley says the Angus breed is well positioned to continue its market share in quality-driven markets. “As we all know, breeders have done a tremendous job of using the tools that the American Angus Association has provided them, and they've done a great job in increasing carcass quality,” he says. Looking t...
Show more...
Daily News
News
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Investments That Pay — Brinkley Discusses Financial Standing of the Association
AJ Daily
5 minutes
1 year ago
Investments That Pay — Brinkley Discusses Financial Standing of the Association
Those who came before set the American Angus Association up to be in a strong financial position today, says Jim Brinkley, Milan, Mo., who just wrapped up his year as treasurer. “I don't think previous boards and staff have gotten enough credit for the path they’ve laid out for membership today,” he says. “I mean, to have that portfolio to leverage to work for membership, it’s been incredible.” To hear Brinkley, the recently elected vice chairman of the Board, recap the 2023-24 fisc...
AJ Daily
Strong demand for quality and a diverse membership leads Jim Brinkley, newly elected president of the American Angus Association Board of Directors, to be optimistic about what's ahead. Brinkley says the Angus breed is well positioned to continue its market share in quality-driven markets. “As we all know, breeders have done a tremendous job of using the tools that the American Angus Association has provided them, and they've done a great job in increasing carcass quality,” he says. Looking t...