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After Wine School
Wine School Media
21 episodes
2 months ago
”After Wine School” is an informal and fun podcast where wine school instructors discuss all things wine. You’ll hear stories from their classes, tips for wine tasting, and a touch of wine-inspired philosophy. The podcast is hosted by Keith, the free-spirited lunatic, and Alana, the brilliant and composed academic. Join them as they uncork lively discussions, share insider secrets, and help you find your next favorite bottle. Subscribe now and join the conversation!
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All content for After Wine School is the property of Wine School Media and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
”After Wine School” is an informal and fun podcast where wine school instructors discuss all things wine. You’ll hear stories from their classes, tips for wine tasting, and a touch of wine-inspired philosophy. The podcast is hosted by Keith, the free-spirited lunatic, and Alana, the brilliant and composed academic. Join them as they uncork lively discussions, share insider secrets, and help you find your next favorite bottle. Subscribe now and join the conversation!
Show more...
Food
Arts,
Education,
Society & Culture,
Courses,
Relationships
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/64/cb/7f/64cb7f0b-54d4-05da-b1cf-ad8fc47a4b38/mza_3591179422943200161.png/600x600bb.jpg
Wine Labels Simplified
After Wine School
27 minutes
5 days ago
Wine Labels Simplified
Decoding Wine Labels: Old World vs. New World and Common Marketing Terms In this episode of After Wine School, hosts Keith Wallace and Alana Zerbe delve into the complexities of wine labels, discussing the differences between Old World and New World labeling conventions. They explore how regions like France emphasize the place of origin, whereas New World regions like the United States focus on grape varieties and location. The hosts also debunk common myths and marketing terms such as 'reserve,' 'old vines,' 'estate bottled,' and the often-misunderstood 'contains sulfites.' Practical tips for selecting quality wine, including looking for smaller appellations and trusted importers, are shared to help listeners make informed wine purchases. The episode wraps up with a quick-fire round on label terms IGT, VdF, and organic or sustainable certifications, offering insights into their real meanings. 00:00 Wine Labels Simplified 00:09 Introduction 01:26 I. French Wine Labels 07:44 II. U.S. Label Terms 08:02 Reserve 09:48 Old Vines 11:54 Estate-Bottled 13:21 Contains Sulfites 17:13 The Back Label 18:11 Dryness 20:16 Blends 22:03 III. Practical Tips for Buying Wine 24:18 Know Your Importers 25:27 Lightening Round 26:49 IV. Conclusion & Final Thoughts
After Wine School
”After Wine School” is an informal and fun podcast where wine school instructors discuss all things wine. You’ll hear stories from their classes, tips for wine tasting, and a touch of wine-inspired philosophy. The podcast is hosted by Keith, the free-spirited lunatic, and Alana, the brilliant and composed academic. Join them as they uncork lively discussions, share insider secrets, and help you find your next favorite bottle. Subscribe now and join the conversation!