Leading South African food journalist, Steve Steinfeld, sits down with the country's top culinary talents for conversations about life inside and out of the kitchen.
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Leading South African food journalist, Steve Steinfeld, sits down with the country's top culinary talents for conversations about life inside and out of the kitchen.
This week Steve sits down with the renowned Chef Jackie Cameron at The Jackie Cameron School of Food and Wine. They talk about her journey to opening her chef school, what it takes to mentor the next generation of chefs, what’s expected of young chefs in today’s kitchen and the double standards still facing female chefs today.
Watch the episode on Youtube, or listen on Spotify, Apple Music and wherever you listen to podcasts.
After Service with Steve is brought to you by Stella Artois. #TheLifeArtois
This episode was filmed in 2023.
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To find out more or to get in touch visit https://www.stevesteinfeld.com
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Executive Producer: Steve Steinfeld
Videographer: Ronaldo Silvestre
Editing: Alysha Naidu
VOX Sound: One Nation Studios
After Service with Steve
Leading South African food journalist, Steve Steinfeld, sits down with the country's top culinary talents for conversations about life inside and out of the kitchen.
