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Accidentally Starting a Food Business by Condimaniac
Condimaniac
12 episodes
2 days ago
Kier and Jen are the founders of Condimaniac, a condiment business from South London. On this podcast, they share their journey on how they accidentally started a food business, giving tips along the way for any aspiring small business owners, as well as sharing (sometimes funny, often infuriating) anecdotes from figuring everything out.
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Food
Arts
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All content for Accidentally Starting a Food Business by Condimaniac is the property of Condimaniac and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Kier and Jen are the founders of Condimaniac, a condiment business from South London. On this podcast, they share their journey on how they accidentally started a food business, giving tips along the way for any aspiring small business owners, as well as sharing (sometimes funny, often infuriating) anecdotes from figuring everything out.
Show more...
Food
Arts
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Club Maniac: How we built a condiment subscription service that gained over 250 members in its first quarter
Accidentally Starting a Food Business by Condimaniac
36 minutes 58 seconds
1 year ago
Club Maniac: How we built a condiment subscription service that gained over 250 members in its first quarter

Club Maniac is the members club for condiment enthusiasts. However Kier and Jen weren't always sure it would be a success. In this episode they discuss why they wanted to start a subscription service and how the launch went. There were hurdles and surprises all around!

Accidentally Starting a Food Business by Condimaniac
Kier and Jen are the founders of Condimaniac, a condiment business from South London. On this podcast, they share their journey on how they accidentally started a food business, giving tips along the way for any aspiring small business owners, as well as sharing (sometimes funny, often infuriating) anecdotes from figuring everything out.