Have you ever dreamed of becoming a chef, opening your own restaurant, your own business in the culinary industry, and making your passion for gastronomy your profession?
In the podcast "A Tasteful Story" from Le Cordon Bleu Paris, discover testimonials from passionate former students with varied career paths who will share their experiences and anecdotes from the institute but also their day-to-day jobs.
More info about Le Cordon Bleu Paris programmes: https://www.cordonbleu.edu/paris/home/en
Hosted on Acast. See acast.com/privacy for more information.
Have you ever dreamed of becoming a chef, opening your own restaurant, your own business in the culinary industry, and making your passion for gastronomy your profession?
In the podcast "A Tasteful Story" from Le Cordon Bleu Paris, discover testimonials from passionate former students with varied career paths who will share their experiences and anecdotes from the institute but also their day-to-day jobs.
More info about Le Cordon Bleu Paris programmes: https://www.cordonbleu.edu/paris/home/en
Hosted on Acast. See acast.com/privacy for more information.
Explore the world of food journalism with Marina de Massiac. She explains how to make a living out of her passion for cooking without being in the kitchen and how Le Cordon Bleu Paris helped her find that legitimacy. Discover her daily life, from her years at the institute to her current job full of travel and discovery.
A Tasteful Story is a Le Cordon Bleu Paris podcast produced by Double Monde.
Journalist: Myriam Doumenq
Editing: Clément Echard
Musical Composition: Sébastien Ossona
Editorial production and production manager: Soukaïna Qabbal
Production assistant: Clément Echard
Le Cordon Bleu Paris social media:
https://www.facebook.com/lecordonbleuparis
https://www.instagram.com/lecordonbleuparis
https://twitter.com/pariscordonbleu
https://fr.linkedin.com/school/le-cordon-bleu-paris
https://www.youtube.com/@LeCordonBleuParisFrance
Website: https://www.cordonbleu.edu/paris/home/en
Hosted on Acast. See acast.com/privacy for more information.