While we work on the early episodes of Season Two, we're going to issue some re-edited and remastered episodes from the archives of Season One. Enjoy this chat with one of the legends of the local food scene, Franck Dangereaux. Visit the 44 Stanley website for more information on this cool precinct. 44 Stanley is in Instagram here. Message me here with comments or guest suggestions. Treat yourself - order direct from Zuney Wagyu Get a fair price with HeadsUp Top Restaurants in Cape Town acco...
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While we work on the early episodes of Season Two, we're going to issue some re-edited and remastered episodes from the archives of Season One. Enjoy this chat with one of the legends of the local food scene, Franck Dangereaux. Visit the 44 Stanley website for more information on this cool precinct. 44 Stanley is in Instagram here. Message me here with comments or guest suggestions. Treat yourself - order direct from Zuney Wagyu Get a fair price with HeadsUp Top Restaurants in Cape Town acco...
Charné van Heerden was the life and soul of House of Machines, and there was probably a collective "Booooo!" when people heard she was moving on after six years behind the bar. Lucky for the crew, she only moved across the road, and opened her own very chilled, late-night cocktail lounge. HIBALL serves a range of cleverly-wrought cocktails in high ball glasses, along with flavoursome and comforting risottos. The idea is that it's not too raucous. You can linger over your drink and natter the ...
A Table in the Corner
While we work on the early episodes of Season Two, we're going to issue some re-edited and remastered episodes from the archives of Season One. Enjoy this chat with one of the legends of the local food scene, Franck Dangereaux. Visit the 44 Stanley website for more information on this cool precinct. 44 Stanley is in Instagram here. Message me here with comments or guest suggestions. Treat yourself - order direct from Zuney Wagyu Get a fair price with HeadsUp Top Restaurants in Cape Town acco...
