In this episode, we’re gonna be discussing how a food allergy that I got from seafood forever changed the way I went about eating with leads and my weight loss naturally. How I go about now picking what I choose to eat far as grocery stores, what I cook, and restaurants. How me not being able to eat a lot of places due to cross contamination when it comes to cooking seafood, chicken, beef, and fries in the same grease as far as restaurants lead me to cooking at home? How when I go to the grocery store, I home. How at all of the ingredients before I buy it? How a lot of the foods that you eat as far as processed foods, vegetables, fruits, and meat to have chemicals on them that are causing not only cancer, but other illnesses and diseases that are unalive millions of people that we don’t know about? Me going through some of the ingredients and food that you buy from Walmart they have chemicals that are making people not only sick, but are causing multiple different illnesses and diseases that are allowing people every single day. And how people may have to go the same route when it comes to being healthy the way that I did due to my food allergies?
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