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9 to 5 with Avi & Anita
Anita Dullard and Avigail Shai
22 episodes
6 months ago
On our final episode of season two we talk to Danielle Moylan, who has had a wide ranging career spanning the music industry, foreign service with Australia’s Foreign, humanitarian response in Afghanistan and Syria, and now as a cafe owner and cook in London at Grove Lane Deli, Camberwell. It’s a biggie, covering letting go of ambition, interrogating why we strive - do we truly want it or because we've been told to, being a quality not a control freak, and above all not waiting to know everyt...
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All content for 9 to 5 with Avi & Anita is the property of Anita Dullard and Avigail Shai and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
On our final episode of season two we talk to Danielle Moylan, who has had a wide ranging career spanning the music industry, foreign service with Australia’s Foreign, humanitarian response in Afghanistan and Syria, and now as a cafe owner and cook in London at Grove Lane Deli, Camberwell. It’s a biggie, covering letting go of ambition, interrogating why we strive - do we truly want it or because we've been told to, being a quality not a control freak, and above all not waiting to know everyt...
Show more...
Careers
Business
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It's not your job to reject yourself
9 to 5 with Avi & Anita
27 minutes
2 years ago
It's not your job to reject yourself
Today on the podcast we talk to Ika Nurain Mudzar who is a communications specialist and fiction writer by night. She’s also a sculptor and we find out where in the day she manages that while also talking about the pros and cons of workplaces as ‘families’, taking leaps of faith and the surprising outcomes you can have when you trust your worth (or trust other people who keep telling you to trust yourself) Ika has 15 years experience as a communications expert working across many differ...
9 to 5 with Avi & Anita
On our final episode of season two we talk to Danielle Moylan, who has had a wide ranging career spanning the music industry, foreign service with Australia’s Foreign, humanitarian response in Afghanistan and Syria, and now as a cafe owner and cook in London at Grove Lane Deli, Camberwell. It’s a biggie, covering letting go of ambition, interrogating why we strive - do we truly want it or because we've been told to, being a quality not a control freak, and above all not waiting to know everyt...