Today's guest is a huge name in the bar world - Dean Callan! Dean is the host and creator of the Dean Callan show, and head of his consultancy company - The Colada Club. Dean’s constant and tangible creativity is what makes him stand out! Previously, when he was in milk & honey, and the global brand ambassador for monkey shoulder, and his brain just does not stop! We talk about Dean's inspiration to become a bartender, his thoughts on the hospitality industry, and tells the most i...
All content for 86 Service Podcast is the property of 86 Service Podcast and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Today's guest is a huge name in the bar world - Dean Callan! Dean is the host and creator of the Dean Callan show, and head of his consultancy company - The Colada Club. Dean’s constant and tangible creativity is what makes him stand out! Previously, when he was in milk & honey, and the global brand ambassador for monkey shoulder, and his brain just does not stop! We talk about Dean's inspiration to become a bartender, his thoughts on the hospitality industry, and tells the most i...
Our charming guest this episode is the Global Brand Ambassador of Balvenie Whisky: Gemma Paterson! Recorded in a hotel in the middle of rural Scotland, Gemma and Sam talk about a whole selection of topics! Ranging from Gemma’s early career and the joys of storytelling to being coersed into releasing SAS snails into bars to find life for a left-shelled snail called Jeffery… It gets a little weird when we discuss Octopus physiology but that’s exactly how we like it! Find 86 Servi...
86 Service Podcast
Today's guest is a huge name in the bar world - Dean Callan! Dean is the host and creator of the Dean Callan show, and head of his consultancy company - The Colada Club. Dean’s constant and tangible creativity is what makes him stand out! Previously, when he was in milk & honey, and the global brand ambassador for monkey shoulder, and his brain just does not stop! We talk about Dean's inspiration to become a bartender, his thoughts on the hospitality industry, and tells the most i...