Send us a text In this episode of 36…The Podcast, we sit down with Joey Sabin from VOA Racing and Evelyn Sturdivant from Ridgeline Kennels to talk all things mushing — from race-day chaos to kennel life and the deep bond between mushers and their dogs. Joey shares what it’s like running a seasoned race team with VOA, while Evelyn brings a fresh perspective as a driven junior musher building her own legacy at Ridgeline Kennels. Together, they give us a look at the grit, passion, and frozen bea...
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Send us a text In this episode of 36…The Podcast, we sit down with Joey Sabin from VOA Racing and Evelyn Sturdivant from Ridgeline Kennels to talk all things mushing — from race-day chaos to kennel life and the deep bond between mushers and their dogs. Joey shares what it’s like running a seasoned race team with VOA, while Evelyn brings a fresh perspective as a driven junior musher building her own legacy at Ridgeline Kennels. Together, they give us a look at the grit, passion, and frozen bea...
Levi and Colby, Owners of Permafrost Beards (Part 1)
36 (oz…The Podcast)
32 minutes
6 months ago
Levi and Colby, Owners of Permafrost Beards (Part 1)
We sit down with the owners of Permafrost Beards, Colby Wright and Levi Lewellyn, to talk about their business, the products they offer and how they use their platform to support the community. They also share some beard care tips as well as what we can expect from Permafrost Beards in the future. Listen up for the code revealed in the podcast and receive 10% off your next online purchase from www.permafrostbeards.com. Enjoy!
36 (oz…The Podcast)
Send us a text In this episode of 36…The Podcast, we sit down with Joey Sabin from VOA Racing and Evelyn Sturdivant from Ridgeline Kennels to talk all things mushing — from race-day chaos to kennel life and the deep bond between mushers and their dogs. Joey shares what it’s like running a seasoned race team with VOA, while Evelyn brings a fresh perspective as a driven junior musher building her own legacy at Ridgeline Kennels. Together, they give us a look at the grit, passion, and frozen bea...
