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2 Many Cooks
OLA Ministries
19 episodes
3 weeks ago
HIPAA Laws be damned! Rick interviews his 2 Many Cooks Co-Host CR Parsons to address his recent medical challenges. They talk about CR facing the departure of his signature beard, and they ain't talkin' bout his wife. The guys take a look at CR's social media posting under the influence and stone cold sober to document his medical journey. CR gives a rundown of his new diet and having to kick cheese cold turkey. It's a heartfelt deep discussion that includes a longing for deep dish pizza, a disdain for cooked cabbage, and two old friends closing out what has been a tough second season of their podcast. All that and the vague fate of 2 Many Cooks on its 19th episode!
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HIPAA Laws be damned! Rick interviews his 2 Many Cooks Co-Host CR Parsons to address his recent medical challenges. They talk about CR facing the departure of his signature beard, and they ain't talkin' bout his wife. The guys take a look at CR's social media posting under the influence and stone cold sober to document his medical journey. CR gives a rundown of his new diet and having to kick cheese cold turkey. It's a heartfelt deep discussion that includes a longing for deep dish pizza, a disdain for cooked cabbage, and two old friends closing out what has been a tough second season of their podcast. All that and the vague fate of 2 Many Cooks on its 19th episode!
Show more...
Comedy Interviews
Comedy,
Leisure,
Home & Garden
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Episode 14 - Talkin' Bout Nate Christenson
2 Many Cooks
1 hour 4 minutes 52 seconds
9 months ago
Episode 14 - Talkin' Bout Nate Christenson
After knowing Chef Nate Christenson for several years Rick and CR learn of his outlaw youth, how it lead him to chilly reception from Alaskan locals, and how he escaped the frigid North with only the "Theme From Shaft" to keep him company. Nate tells of the generosity he witnessed from Weird Al and paints a colorful portrait of his culinary career that lead him to teaming up with Chef Tyler Whitson to form Rustic Kings Catering and one of Tulsa's most innovative new restaurants, Copper Dome. All that, string opinions on Chicken Parm and so much more on the 14th episode of 2 Many Cooks.
2 Many Cooks
HIPAA Laws be damned! Rick interviews his 2 Many Cooks Co-Host CR Parsons to address his recent medical challenges. They talk about CR facing the departure of his signature beard, and they ain't talkin' bout his wife. The guys take a look at CR's social media posting under the influence and stone cold sober to document his medical journey. CR gives a rundown of his new diet and having to kick cheese cold turkey. It's a heartfelt deep discussion that includes a longing for deep dish pizza, a disdain for cooked cabbage, and two old friends closing out what has been a tough second season of their podcast. All that and the vague fate of 2 Many Cooks on its 19th episode!