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2 Barstools and a Knife
Professors Nathan Dodge & Brian Connors with Chef John Noble Masi
62 episodes
3 months ago
The guys are back after an extended holiday break. We are ready for a great year! There is no better way to start this season than with a great guest who just so happens to be our friend and colleague: Chef Kimberly Brock Brown. Chef discusses her Midwest upbringing, the benefits of culinary school as well as the benefits of networking. Chef Brown shares her career growth from working in hotels, country clubs, consulting, and television work, to her recent election to be President of The Amer...
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Food
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Education,
Leisure
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All content for 2 Barstools and a Knife is the property of Professors Nathan Dodge & Brian Connors with Chef John Noble Masi and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The guys are back after an extended holiday break. We are ready for a great year! There is no better way to start this season than with a great guest who just so happens to be our friend and colleague: Chef Kimberly Brock Brown. Chef discusses her Midwest upbringing, the benefits of culinary school as well as the benefits of networking. Chef Brown shares her career growth from working in hotels, country clubs, consulting, and television work, to her recent election to be President of The Amer...
Show more...
Food
Arts,
Education,
Leisure
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Episode 39 - Ana Fabiano - Rioja Wine Academy
2 Barstools and a Knife
51 minutes
4 years ago
Episode 39 - Ana Fabiano - Rioja Wine Academy
“Life is too short to drink bad wine.” I know we have said it before, but that is because it's true. This week, the Chaplin School's finest are conversing and sipping with Ana Fabiano, author of The Wine Region of Rioja. “It feels like we are actually on a culinary & wine vacation touring the wine regions of Spain, and I need a vacation!” said Professor Dodge. Ana has a knack for great storytelling and Brian, John, and Nathan were just soaking it all up. It really has been a long time sin...
2 Barstools and a Knife
The guys are back after an extended holiday break. We are ready for a great year! There is no better way to start this season than with a great guest who just so happens to be our friend and colleague: Chef Kimberly Brock Brown. Chef discusses her Midwest upbringing, the benefits of culinary school as well as the benefits of networking. Chef Brown shares her career growth from working in hotels, country clubs, consulting, and television work, to her recent election to be President of The Amer...