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就一起囉
9176 G|廚房|劇場
75 episodes
1 week ago
怕熱就不要進廚房 怕黑就不要進劇場 旅米劇場工作人陸秀儀有感2020成績單掛零,很想為自己留下些什麼,於是絕處逢生出的Podcast開台! -- Hosting provided by SoundOn
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Performing Arts
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怕熱就不要進廚房 怕黑就不要進劇場 旅米劇場工作人陸秀儀有感2020成績單掛零,很想為自己留下些什麼,於是絕處逢生出的Podcast開台! -- Hosting provided by SoundOn
Show more...
Performing Arts
Arts
https://files.soundon.fm/1751729454836-52fdef44-9383-4f74-bc08-9beb112d4606.jpeg
侍酒師課程心得|蕭貪不能亡,硬是吃了兩顆生蠔
就一起囉
35 minutes
4 months ago
侍酒師課程心得|蕭貪不能亡,硬是吃了兩顆生蠔
嗚嗚嗚嗚嗚嗚嗚我沒資格說我喜歡Nebbiolo 甚至Barolo 謙卑謙卑再千杯!!!!!!! - - - - - - - - - - - - - 這集聊的是台灣酒研與 le somm合開的侍酒師課程的課後感,錄音過程搭配的是Chianti(因為在課堂上也是認不出來,QQ) 之前品酒課使用的評飲系統叫做WSET SAT(Systematic Approach to Tasting Wine)、侍酒師課使用的評飲指標其實大同小異CMS(Court of Master Sommeliers),有意思的是CMS主張刪去法,最終要能猜出這酒的品種。 - - - - - - - Mic: Shure w/ Zoom F3 Multi-Track Field Recorder 要偷偷筆記下這集是沒有用amp 下次要把amp加回來試試看 好懶得更新IG:9176g_Podcast 還是很喜歡有人寫信給我:9176kitchen@gmail.com Sound On有贊助功能惹,請我喝Nebbiolo!!!!!!9176 G的斗內頁面點我 -- Hosting provided by SoundOn
就一起囉
怕熱就不要進廚房 怕黑就不要進劇場 旅米劇場工作人陸秀儀有感2020成績單掛零,很想為自己留下些什麼,於是絕處逢生出的Podcast開台! -- Hosting provided by SoundOn