Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
History
TV & Film
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts126/v4/e6/a0/61/e6a06131-8745-4773-bf0d-702720dca0f7/mza_9130689126811106117.jpg/600x600bb.jpg
不萊嗯的餐桌 | Brian's Dining Table
不萊嗯 (BrianCuisine)
17 episodes
3 days ago
我是不萊嗯的烘焙廚房的Brian,在這張隨時都能聊吃的餐桌上,想要分享的都是圍繞著與跟「吃」有關的趣味事。 聊大家愛吃的、談身邊朋友從小吃到到大的,探索各國飲食文化中,那些你我可能想都沒想過的趣味事,可能從書中挖掘題材,或一起探索料理與烘焙廚房裡的獨門妙方, 想知道別人最愛吃什麼嗎?想知道現在流行吃什麼或該怎麼吃最對味?讓我們一起從貪吃的好奇心中找熟悉的自己吧! I am Brian from BrianCuisin. On my table we can talk anything about foods. To share those interesting things related to "eating". Talk about what everyone loves to eat, or friends around you what they like to eat. To explore the food culture that you and I may never had or thought about it. Will you like to know what is the most trending to eat ? Let’s find out.
Show more...
Food
Arts
RSS
All content for 不萊嗯的餐桌 | Brian's Dining Table is the property of 不萊嗯 (BrianCuisine) and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
我是不萊嗯的烘焙廚房的Brian,在這張隨時都能聊吃的餐桌上,想要分享的都是圍繞著與跟「吃」有關的趣味事。 聊大家愛吃的、談身邊朋友從小吃到到大的,探索各國飲食文化中,那些你我可能想都沒想過的趣味事,可能從書中挖掘題材,或一起探索料理與烘焙廚房裡的獨門妙方, 想知道別人最愛吃什麼嗎?想知道現在流行吃什麼或該怎麼吃最對味?讓我們一起從貪吃的好奇心中找熟悉的自己吧! I am Brian from BrianCuisin. On my table we can talk anything about foods. To share those interesting things related to "eating". Talk about what everyone loves to eat, or friends around you what they like to eat. To explore the food culture that you and I may never had or thought about it. Will you like to know what is the most trending to eat ? Let’s find out.
Show more...
Food
Arts
https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_episode/39359147/39359147-1698437145909-67210ca562798.jpg
酵母用的好、麵包好吃無煩惱!
不萊嗯的餐桌 | Brian's Dining Table
22 minutes 6 seconds
2 years ago
酵母用的好、麵包好吃無煩惱!

麵包食譜在設計時,酵母用量是怎麼推算出來的?新鮮酵母、乾性或速發酵母又各具怎樣特性或特色呢?該如何選用才能得到預期麵包質地?高糖酵母、低糖酵母兩者的最大的關鍵差異是什麼?這些解答都在本集節目中

不萊嗯的餐桌 | Brian's Dining Table
我是不萊嗯的烘焙廚房的Brian,在這張隨時都能聊吃的餐桌上,想要分享的都是圍繞著與跟「吃」有關的趣味事。 聊大家愛吃的、談身邊朋友從小吃到到大的,探索各國飲食文化中,那些你我可能想都沒想過的趣味事,可能從書中挖掘題材,或一起探索料理與烘焙廚房裡的獨門妙方, 想知道別人最愛吃什麼嗎?想知道現在流行吃什麼或該怎麼吃最對味?讓我們一起從貪吃的好奇心中找熟悉的自己吧! I am Brian from BrianCuisin. On my table we can talk anything about foods. To share those interesting things related to "eating". Talk about what everyone loves to eat, or friends around you what they like to eat. To explore the food culture that you and I may never had or thought about it. Will you like to know what is the most trending to eat ? Let’s find out.